Dark Chocolate and Pistachio Cookies with Tahini and Sesame Seeds (Gluten Free)
Charlotte’s new favourite cookies – hands down! Charlotte somehow manages to have a much healthier diet than the rest of us and, as a girl who loves her cookies, she asked me to come up with something…
Sea Bass with Asian Sauce, Spring Onions and Sesame
Crispy fried fillets of sea bass served with a Japanese inspired sauce which will knock your socks off! Made in 5 minutes, simply by mixing together some sake, mirin, toasted sesame oil, dark and light soy sauce…
- Bread and all things with yeast, Breakfast and Brunch, Flat Breads, Recipes, Savoury Breakfast and Brunch, Starters and Lunch, Vegetarian Starters and Lunch
Baked Breakfast Quesadilla
Flour tortillas loaded with cheese, scrambled egg and tomatoes and baked in the oven for a quick, nutritious tasty breakfast at home or on the go. Baking guarantees a crispy tortilla, sweet hot tomatoes and delicious cheese…
Toblerone Brownies with Almonds and Honey (Gluten Free)
Delicious, soft, velvety, fudgy, intense chocolate squares loaded with chunks of milk chocolate and crispy almonds, bringing added flavour and texture, and then finished with a hint of salt and honey – you absolutely will not be…
Blueberry Pandowdy
Hot cooked blueberries bursting with flavour and juice, topped with a crispy crunchy sweet layer of cooked pastry. Is it a crumble/crisp or is it a pie? It is neither! It is a Pandowdy. Pandowdy is a…
Pandowdy – Core Recipe
Pandowdy is a traditional American dessert thought to go back to German settlers on the north east coast of the US. It has a delicious layer of luscious, sweet fruit topped with crispy pastry. This dessert is…
Light Lemon Fruitcake with Almonds and Vanilla Mascarpone Icing
This delicious soft and fluffy treat is another cake I made for Charlotte to take into the hospital. Like the Banana Cake with Lemon Icing, it is all made in one bowl and uses mincemeat from Christmas.…
Banana Cake with Lemon Icing
Moist, sweet, fluffy sponge cake bursting with banana flavour and topped with a delicious lemon water icing. The slight tang from the lemon complements the sweet banana and the slightly crispy icing brings a wonderful texture contrast…
Spicy Aubergine and Red Pepper Chutney with Chilli and Tamarind
An utterly delectable, spicy chutney which packs a huge flavour punch. This chutney has curry and ginger flavours running through it with a tangy, tart kick from the tamarind. Aubergine and pepper/capsicum are classic bedfellows and the…
Chutney – Core Recipe
I love making different chutneys. Most of my recipes have come about because I am using up some fruit or vegetables which I found lurking in my fridge or fruit bowl and are coming to the end…
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