- Main Courses, Meat and Poultry, Poultry, Recipes, Rice Dishes, Rice, Pasta, Grains and Sides, Starters and Lunch
One-pot Chicken Tikka with Turmeric Pilau Rice
Warmly spiced, melt in the mouth, chunks of chicken tikka, flavoured with cumin, coriander, cardamom, chilli, garam masala and lemon, are cooked on a bed of vibrant and aromatic turmeric rice. All cooked in one-pot, you start…
- Main Courses, Meat and Poultry, Poultry, Recipes, Rice Dishes, Rice, Pasta, Grains and Sides, Starters and Lunch
Jerk Chicken and Coconut Rice and Peas (Beans) served with Grilled Pineapple, Fresh Mint and Lime
Marinated, tender Jamaican jerk chicken cooked in one pot with rice, coconut milk and peas (which are actually beans) and a wonderful collection of Caribbean herbs and spices – chilli flakes, allspice, paprika, smoked paprika, thyme, garlic,…
- Fish and Shellfish, Fish and Shellfish, Main Courses, Meat, Meat and Poultry, Recipes, Rice Dishes, Rice, Pasta, Grains and Sides, Starters and Lunch
Chicken Jambalaya with Chorizo and Prawns
Chicken and Rice in its most delectable form. Marinated chicken and prawns with chorizo, peppers/capsicum, garlic, peas and sweetcorn, all cooked in one pot with rice, chicken stock and a wonderful collection of Cajun herbs and spices…
- Main Courses, Meat, Meat and Poultry, Pasta Dishes, Recipes, Rice, Pasta, Grains and Sides, Starters and Lunch
Italian Sausage Ragù with Fennel Seeds and Chilli
This mouth-watering, Italian Sausage Ragù with Fennel Seeds and Chilli is bursting with a range of flavours from the sausages, fennel seeds, garlic, chilli and tomatoes. The fennel seeds, chilli and wine add a flavourful touch to…
Chicken Casserole with Leeks and Mushrooms
Nothing fancy, nothing complicated, just good fresh ingredients cooked simply to develop their flavours and allow all the components to shine. The result: a warm and comforting casserole, where the long slow cooking and caramelisation of the…
Thai Red Curry of Pork with Pineapple and Ginger
Thin slices of tender, melt in the mouth fillet of pork, cubes of luscious, sweet fresh pineapple and a good hit of ginger, this spicy, creamy, red, coconut curry packs a huge, complex and spicy flavour punch.…
Spicy Shepherd’s Pie
Fancy some classic comfort food but also craving some spice? This is the dish for you! This fabulous Spicy Shepherd Pie is a combination of 2 dishes already on the website. Using my Quick Keema with Lamb…
Chicken Dhansak
Although classically made with mutton or goat, this delicious Dhansak curry is regularly served with chicken in many curry houses. Together with a delicious mix of spices, lentils and tomatoes, this is my go-to favourite meal when…
Duck à l’Orange, Celeriac and Potato Purée with Macadamia Nuts
The infamous, delectable Duck à l'Orange needs little introduction, yet like all classics, there are many subtle variations.
Platinum Jubilee Chicken Tikka with a Curried Mayonnaise and Yoghurt Sauce, Fresh Mango, Pomegranate Seeds and Pistachio
Warmly spiced with cumin, coriander, cardamom, chilli and garam masala, these melt in the mouth, chunks of tender chicken tikka, are swathed in a fresh, mild curried mayonnaise and yoghurt sauce, loaded with fresh coriander and mint.…
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