Prawn Cocktail
A Prawn Cocktail comprises of a layer of crispy lettuce, some cubed cucumber and avocado, topped with prawns and a luscious smooth, silky, velvety Marie Rose Sauce and a wedge of lemon. The sauce is essentially a…
- Fish and Shellfish, Fish and Shellfish, Main Courses, Recipes, Rice Dishes, Rice, Pasta, Grains and Sides, Starters and Lunch
Prawn Risotto
Succulent, sweet, juicy prawns served in a creamy, dreamy, rich risotto bursting with flavours from prawn shells, fennel and a hint of spice. This crustacean creation is surprisingly easy to make yet fabulous enough to make anyone…
Seared Scallops and Creamed Cauliflower with Hazelnut, Soy, Lime and Chilli Dressing, topped with Cured Meat Chips and Roast Hazelnuts
If you are a fan of scallops, you will love this recipe for Seared Scallops and Creamed Cauliflower with Hazelnut, Soy, Lime and Chilli Dressing, topped with Cured Meat Chips and Roast Hazelnuts. Ideal as a starter…
Cod Ceviche with Mango and Chilli Salsa, Avocado and Lime Sorbet
Fresh, sweet, melt in the mouth cod swathed in lime juice, red chilli, fresh dill and coriander, topped with a fresh, zingy mango and chilli salsa, all finished with a scoop of luxuriously smooth and silky, bright…
Pan-fried Salmon Trout with Creamy Polenta, Roast Vegetables and Prawn Bisque
This incredible collection of textures and explosion of flavours includes succulent, sweet salmon trout, served over rich, creamy polenta, with roast fennel, red pepper and courgette, all drizzled with a silky smooth prawn bisque.
- Fish and Shellfish, Fish and Shellfish, Main Courses, Recipes, Rice Dishes, Rice, Pasta, Grains and Sides, Starters and Lunch
Oven-Baked Fillet of Cod with Green Pea and Horseradish Risotto, drizzled in a Nutty Brown Butter
This Oven-Baked Fillet of Cod with Green Pea and Horseradish Risotto, drizzled in a Nutty Brown Butter, is everything the name suggests - a rich, creamy, buttery risotto loaded with peas and horseradish, succulent, tender cod with…
- Fish and Shellfish, Fish and Shellfish, Main Courses, Recipes, Rice, Pasta, Grains and Sides, Starters and Lunch, Uncategorised
King Prawn Chow Mein
King Prawn Chow Mein is a delicious, authentic Chinese stir fry, quick and easy to make and far better than any take-away! It is loaded with king prawns, crispy vegetables and noodles, swathed in a luscious, dark…
Sea Bass Salmoriglio with Tomato and Black Olive Salsa
Salmoriglio is a fabulous Sicilian marinade and dressing typically made from olive oil, warm water, lemon juice, oregano and garlic. There are many variations on this theme, and parsley and mint can be used, as well as,…
Saffron Fish Pie
Fish Pie with a selection of fish and some eggs in a rich, creamy sauce topped with lashings of smooth and silky mashed potato, is the ultimate comfort food. Now imagine all that with layers of additional…
- Breakfast and Brunch, Fish and Shellfish, Fish and Shellfish, Main Courses, Nibbles, Nibbles and Dips, Recipes, Savoury Breakfast and Brunch, Starters and Lunch
Fish Grazing Platter with Yorkshire Puddings
This Fish Grazing Platter is an intoxicating and delicious mix of fish, shellfish, pâté, avocado, vegetables, crackers, breads and Yorkshire Puddings.
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