Chilli Chicken Supremes with Mashed Potato Skordalia
Melt in the mouth, tender chicken supremes are oven-baked on a bed of chilli, garlic and olive oil and served with a luscious, silky, creamy, garlic, mashed potato skordalia. Whilst in the oven, all the incredible flavours…
Ina Garten’s Lemon and Garlic Chicken
Succulent, moist, supremes of chicken, are cooked nestled in a bed of lemon, garlic, herbs, white wine and olive oil. The skin is simply rubbed with olive oil and seasoned purely with sea salt and freshly ground…
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