Warm roasted figs with fresh thyme and whipped vanilla ricotta
Warm, soft, sweet, roasted figs with hints of orange and fresh thyme, served on a smooth, silky bed of whipped ricotta and mascarpone cheese drizzled with a sweet jus made from cointreau and orange juice. This dessert…
- Breakfast and Brunch, Main Courses, Quiche and Tarts, Recipes, Savoury Breakfast and Brunch, Starters and Lunch, Vegetarian Main Courses, Vegetarian Starters and Lunch
Caramelised Red Onion and Goat’s Cheese Galette with Fresh Figs and Basil
Whilst this Caramelised Red Onion and Goat's Cheese Galette with Fresh Figs and Basil may look like you have spent the morning in the kitchen, it is ridiculously easy to make and exceptionally moreish! Dreamy, creamy, goat's…
Hot Goat’s Cheese Canapés with Fresh Figs and Chilli Spiked, Salted, Honeyed Walnuts
Hot, creamy goat's cheese, topped with chilli spiked, salted honeyed walnuts, served on crispy crackers and topped with a drizzle of honey and slices of ripe, fresh, sweet figs. A wonderful combination of sweet and salty, soft…
