Minestrone Soup
Minestrone is a classic Italian thick soup made from a variety of vegetables, usually with pulses such as beans or chick peas, as well as rice or pasta, all swathed in a rich tomato sauce. In this…
Cream of (Left-Over) Mixed Vegetable and Red Lentil Soup with Shredded Brussels Sprouts Sautéed in Butter
Loaded with an assortment of vegetables and enhanced and thickened with red lentils, this delicious and healthy soup, comes together in minutes and is cooked and ready to eat in little over half an hour. The best…
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