Honey and Fig Fruit Loaf with Pecan Nuts
This wonderful soft and moist cake is lightly sweetened with honey and loaded with figs, sultanas and pecan nuts. This cake is very versatile: slice it thinly and serve it as an accompaniment to a cheeseboard –…
Apple, Pecan and Sultana Loaf – Gluten and Dairy Free
Loaded with fresh, grated apple, juicy sweet sultanas, roast pecan nuts and desiccated coconut, this fabulous, moist, healthy, gluten and dairy free loaf cake is lightly sweetened with a maple syrup, and warming, sweet cinnamon.
Festive Blackberry Crumble with Brown Butter, Pecans and Oats
A wonderful thing about Festive Blackberry Crumble with Pecans, Oats is that it uses the blackberries previously used to make Festive Gin with Blackberries, Cinnamon and Bay. What a hardship – two delicious recipes, bursting with the flavours of…
Brown Butter and Miso Blondies with Pecan Nuts and White Chocolate
Soft and fluffy, yet a little gooey on the inside, these blondies are loaded with white chocolate, and if you choose, some roast pecan nuts. But it’s the brown butter and miso paste which take these cakes…
Autumn Cookies with Pumpkin Spice, Oats, Pecan Nuts and Raisins
Spicy, nutty, oaty, chewy, crunchy cookies with little bursts of juicy caramel sweetness oozing from the raisins, sultanas and maple syrup. The Pumpkin Spice Mix is a delectable and comforting combination of cinnamon, ginger, nutmeg, cloves and…
Carrot Cake with Coconut and Pecans and a Vanilla Cream Cheese Frosting
This is definitely one of my favourite cakes ever! Moist and bursting with flavours from spices, carrots, pecan nuts, coconut and vanilla, this foolproof cake can be eaten as is or enhanced with a deliciously, smooth and…
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