Chocolate Orange Bread and Butter Pudding
Layers of soft bread cooked in a silky, smooth delicious custard loaded with dark chocolate and orange. With a crispy surface, a soft custardy under-layer, served hot with ice cream, this luscious dessert has a range of…
Chocolate Mini Egg Cookie Dessert Cups
Before the end of the long Easter weekend, I am posting my final recipe using Chocolate mini Easter eggs – I am slightly obsessed with these eggs; so, sorry for the overload. I didn’t think you could…
Chocolate Cake with Mint Chocolate Buttercream Frosting
A winner at any time of the year, the classic combination of chocolate and mint works well for this delicious Easter themed cake. Soft, light and moist chocolate sponge cake, sandwiched and covered with mint buttercream frosting,…
Cadbury’s Cream Egg Brownies
Yes, I know, another recipe for brownies. The options are almost infinite; I literally have to stop myself posting different recipes weekly. However, I couldn’t let Easter pass me by without posting these utterly delicious Cadbury’s Cream…
German Pancake with Blueberry Compote, Natural Yoghurt and Maple Syrup
German Pancakes – a heavenly combination of golden brown, puffed up, light and crispy pancake sides with a thicker base, to absorb all the delicious added ingredients, sauces and flavours. This is one of my favourite easy,…
Cranachan
A delectable traditional Scottish dessert, this mouthwatering treat is made with layers of Drambuie infused raspberries, a pillowy whisky, honey and vanilla cream and crispy, crunchy oats and hazelnuts. Quick and easy to make, yet beautiful to…
Bakewell Tart
A crisp pastry base, a layer of raspberry jam and a further layer of moist yet light frangipane loaded with almonds and hints of vanilla and salt. Topped with toasted flaked almonds or icing, this amazing tart…
Blueberry Pandowdy
Hot cooked blueberries bursting with flavour and juice, topped with a crispy crunchy sweet layer of cooked pastry. Is it a crumble/crisp or is it a pie? It is neither! It is a Pandowdy. Pandowdy is a…
Lemon Surprise
Soft and fluffy lemon mousse layered with trifle sponges which are softened and infused with lemon and topped with a thick layer of softly whipped double cream. This delectable dessert, from my paternal grandmother, is older than…
Raspberry and Almond Trifle with Amaretto
A classic British Christmas and celebration dessert, Trifle is a glorious and sumptuous combination of cake, fruit, alcohol, custard and cream. If you have grown up in the UK, you will have undoubtedly eaten this dessert on…
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