Lemon Curd
Luscious, sweet, lemony, buttery curd - this delicious condiment is summer in a jar. Whilst it can be used in many different ways, such as with cakes, on desserts, with yoghurt for breakfast, there is little better…
Shellfish Stock
Home made stock beats shop bought stock, each and every time. There is no greater example than this Shellfish Stock - pan frying and cooking the shells from shellfish intensifies and maximises their flavour. Throw in some…
Magic Shell Ice Cream Topping
Magic Shell Chocolate Ice Cream Topping is a delicious soft runny chocolate topping which sets into a crunchy shell, as soon as it hits the freezing cold ice cream. It creates a delicious, set, chocolate topping with…
Silky Cream Cheese Frosting
This dreamy, creamy, smooth, silky Spreadable Cream Cheese Frosting is classically teamed with Carrot Cake, Carrot Cake Slice or Carrot Cupcakes, but is actually very versatile and can be used on a variety of different cakes.
Salted Maple Whipped Butter
Salted Maple Whipped Butter, whipped to light and fluffy and sweetened with your favourite maple syrup and sea salt, this versatile butter has many different uses
Hot Chocolate Sauce
This luscious hot chocolate sauce is rich, thick, bursting with dark and milk chocolate as well as cream and golden syrup and is very versatile. It can be used in a range of different desserts for example:…
Massaman Curry Paste
Massaman Curry Paste packs a wonderful, deep, complex, yet mellow, flavour punch. Massaman curries originated in Thailand and are slow cooked, coconut milk based curries, loaded with potatoes and fall apart meat - normally beef or lamb.…
Rendang Curry Paste
This incredible curry paste packs a huge flavour punch when used to make Rendang curries. Rendang originated in Indonesia but is now more often thought of as a Malaysian dish. They tend to be slow cooked, coconut…
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Marie Rose Sauce
Delicious served as a dip with seafood and classically used to make Prawn Cocktail, Marie Rose Sauce is a luscious, smooth, silky, velvety sauce which is surprisingly easy and quick to make.
Yorkshire Pudding
Hugely popular throughout the UK, Yorkshire Pudding is made from cooking a simple batter of eggs,, flour, butter and milk in a very hot oven until it is puffed up, crispy on the outside yet wonderfully soft…
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