Slow Cooker Chicken, Tarragon and Sweetcorn Casserole with Sour Cream Herby Dumplings
A dreamy, comforting chicken, tarragon and sweetcorn casserole, loaded with additional vegetables, topped with light and fluffy sour cream dumplings all cooked in the slow cooker. I can’t believe it is mid-November and this is my first…
Chicken Katsu
This classic Japanese dish has gained universal popularity and it is not hard to see why. Tender chicken breasts covered in a crispy breadcrumb coating served over sticky Japanese white rice and swathed in a delicious and…
Chicken and Leek Pie with Tarragon
Roast chicken swathed in a smooth, creamy and flavourful sauce loaded with fresh leeks and tarragon and topped with light as a feather puff pastry. I just LOVE the classic combination of chicken and tarragon. The gently…
Roast Chicken Dinner Tarte Tatin
Roast Chicken Tarte Tatin or Leftovers Pie is a wonderful, tasty and fantastically quick way to whip up a tasty dinner with a range of ingredients leftover after a roast dinner. I whipped this up last night…
How I Roast Chicken for a Roast Chicken Dinner
Succulent and tender chicken meat cooked with and surrounded by a delicious layer of Sage, Onion and Sausagemeat Stuffing. The chicken is infused with the flavours from the stuffing, whilst at the same time, it bastes the…
Butter Chicken
Tender chunks of warmly spiced, melt in the mouth chicken fillet marinated in yoghurt and lemon juice with cumin, coriander, cardamom, chilli and garam masala, swathed in a heavenly sauce loaded with tomatoes, ginger, spices, cream and…
Chicken Tikka
Warmly spiced with the flavours of cumin, coriander, cardamom, chilli and garam masala, these melt in the mouth chunks of tender chicken are cooked to perfection, on the barbecue or in the oven. I like to serve…
Chicken Risotto with Crispy Sage and Prosciutto
Creamy, buttery, and loaded with chicken, sage and salty prosciutto, this delicious risotto is simple and quick to make, packs a huge flavour punch and will convince your guests you are a genius in the kitchen! I…
- Basic Recipes, Dressings, Marinades, Pestos, Harissa, Main Courses, Potato Dishes, Poultry, Recipes, Savoury Basic Recipes
Skillet Roast Peri Peri Chicken with Coriander and Chilli Yoghurt and Hasselback Potatoes
Roasted in a skillet, this smoky Peri Peri Chicken combines melt in the mouth tender chicken with a spicy flavour bomb marinade which is also tangy, herby and loaded with garlic. Accompanied by cooling Coriander and Chilli…
Thai Red Chicken Curry with New Potatoes and Roast Cashew Nuts
If you asked any member of our family to name their favourite curry, we would all say, without exception – Thai Red Curry. Andrew, Charlotte and I tend to opt for it with chicken, whereas Emma, our…
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