Wagon Wheel Brownies
These delicious, fudgy, Wagon Wheel Brownies are soft and gooey on the inside, slightly crispy on the outside and have an incredible layer of Wagon Wheels in the centre. Wagon Wheels are chocolate covered marshmallow biscuit/cookie sandwiches…
Sweet Shortcrust Pastry
Rich, buttery, slightly sweet, flaky and melt in the mouth, this Sweet Shortcrust Pastry is ideal for sweet pies and tarts. It is made in a flash (using a food processor or by hand) and it freezes…
- Basic Recipes, Dressings, Marinades, Pestos, Harissa, Recipes, Savoury Basic Recipes, Savoury Sauces
Gremolata
Gremolata is a fresh and zingy, parsley, lemon and garlic condiment delicious with fish, chicken, drizzled over roast, crushed new potatoes or mashed potatoes and a traditional accompaniment to the classic Milanese dish Osso Bucco.
Oven-Baked Sea Bass with Red Onion, Red Pepper, Black Olives and Lemon
Quick to prepare and cook, bursting with flavour and deliciously healthy, Oven-Baked Sea Bass with Red Onion, Red Pepper, Lemon and Black Olives makes a wonderful mid-week supper yet is impressive enough to serve for a special…
Halloween Jam Hand Tarts
Shaped like sculpted pumpkins, these Halloween Jam Hand Tarts make the perfect scary dessert, as well as being a wonderful, creative half term activity!
- Main Courses, Meat, Meat and Poultry, Recipes, Rice Dishes, Rice, Pasta, Grains and Sides, Starters and Lunch
Chilli, Rice and Cheese Stuffed Peppers – a perfect Halloween Supper
Chilli, Rice and Cheese Stuffed Peppers make the perfect Halloween Supper. Decorated to reflect the ever popular sculpted pumpkins, these are not only incredibly delicious, they will grace any party or supper with aplomb and set you…
- Main Courses, Meat, Meat and Poultry, Recipes, Rice Dishes, Rice, Pasta, Grains and Sides, Starters and Lunch
One-Pot Chilli Con Carne and Rice
One-Pot Chilli Con Carne and Rice is exactly as the name suggests - everything cooked together in one-pot. It take only 15 minutes to prepare, and although it needs around an hour to cook, this is mostly…
Basque Style Chicken with Chorizo and Olives
Tender, melt in the mouth chicken, soft new potatoes, peppers, garlic, tomatoes and paprika, this Basque-style Chicken with Chorizo and Olives is bursting with goodness, texture and the magical flavours of the Mediterranean.
Pineapple Upside Down Cake
Light and fluffy lemon sponge cake with slices of caramelised pineapple and maraschino cherries, this utterly delicious, retro Pineapple Upside Down Cake is simple and quick to make and easy to serve.
- Main Courses, Meat, Meat and Poultry, Pasta Dishes, Recipes, Rice, Pasta, Grains and Sides, Starters and Lunch
Cheesy One-Pot Beef and Sausage Pasta with Red Pepper, Mushrooms and Burrata
Cheesy One-Pot Beef and Sausage Pasta with Red Pepper, Mushrooms and Burrata is everything the name suggests. Fusilli pasta is swathed in a luscious, rich, cheesy sauce loaded with bolognese and caramelised sausages and vegetables. Topped with…
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