Chicken Biryani
After 7 days of Christmas feasting, we were all craving something a little different and spicy on New Year’s Day. Typically, I serve more traditional food such as a Beef Wellington, a Venison Casserole or Beef and…
Chicken, Brie, Cranberry and Chilli Sandwich with Spinach and Mayonnaise
OMG – just had this for my lunch and, not going to lie, it was epic! A hot sourdough baguette sandwich filled with chicken, Brie, some amazing Cranberry and Chilli Sauce from @gochcompany, wrapped in foil and…
Chicken Breast Roast Dinner with Sausages, Roast Potatoes, Roast Carrots, Shredded Brussels Sprouts and Gravy
On Saturday, huge swathes of the UK were thrust into Tier 4 restrictions in a bid to manage and control the new variant corona virus sweeping its way through the country with devastating infection rates. Less than…
Slow Cooker Chicken, Tarragon and Sweetcorn Casserole with Sour Cream Herby Dumplings
A dreamy, comforting chicken, tarragon and sweetcorn casserole, loaded with additional vegetables, topped with light and fluffy sour cream dumplings all cooked in the slow cooker. I can’t believe it is mid-November and this is my first…
Chicken Katsu
This classic Japanese dish has gained universal popularity and it is not hard to see why. Tender chicken breasts covered in a crispy breadcrumb coating served over sticky Japanese white rice and swathed in a delicious and…
Chicken and Leek Pie with Tarragon
Roast chicken swathed in a smooth, creamy and flavourful sauce loaded with fresh leeks and tarragon and topped with light as a feather puff pastry. I just LOVE the classic combination of chicken and tarragon. The gently…
Roast Chicken Dinner Tarte Tatin
Roast Chicken Tarte Tatin or Leftovers Pie is a wonderful, tasty and fantastically quick way to whip up a tasty dinner with a range of ingredients leftover after a roast dinner. I whipped this up last night…
Chicken Tikka
Warmly spiced with the flavours of cumin, coriander, cardamom, chilli and garam masala, these melt in the mouth chunks of tender chicken are cooked to perfection, on the barbecue or in the oven. I like to serve…
Chicken Stock
One of the most useful recipes you can possibly have in your armoury. Made using the bones from a medium roast chicken, some onion, carrots and ideally some celery and herbs, chicken stock adds flavour and nutrients…
- Basic Recipes, Dressings, Marinades, Pestos, Harissa, Main Courses, Potato Dishes, Poultry, Recipes, Savoury Basic Recipes
Skillet Roast Peri Peri Chicken with Coriander and Chilli Yoghurt and Hasselback Potatoes
Roasted in a skillet, this smoky Peri Peri Chicken combines melt in the mouth tender chicken with a spicy flavour bomb marinade which is also tangy, herby and loaded with garlic. Accompanied by cooling Coriander and Chilli…
