![Photograph of Shu Restaurant, Belfast](http://www.daffodilkitchen.com/wp-content/uploads/2021/09/517B69A2-B233-4C30-BE2A-0D1F6A5242D4-1140x1140.jpg)
SHU Restaurant, Belfast, Northern Ireland
Half an hour walk from the centre of Belfast, SHU, on the Lisburn Road, is a fabulous restaurant serving modern European food using seasonal and, where possible, Irish ingredients.
![](http://www.daffodilkitchen.com/wp-content/uploads/2021/09/IMG_3884-1024x768.jpg)
Established in 2000, this multi-award wining restaurant serves delicious and comforting food, the staff are efficient and friendly and the environment a wonderful mix of smart yet relaxed.
Why did I choose SHU?
Andrew and I are in Belfast for one night only – he is at a conference and I am tagging along. I had one night on my own, which also happened to be Emma’s birthday (although she is in Cornwall at university). Long story short, I couldn’t let the evening pass without going to celebrate and I saw this restaurant featured on @chinvsfood feed. Everything I read about it sounded fabulous and I was lucky enough to get an early table at 1730pm. By 1830pm is was virtually full – so if you want to come here, make sure you book!
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What did I eat?
I only had two courses, but they are both worth shouting about!
For my main course I chose the Cornfed Irish Chicken, Creamed Potato, Truffle Emulsion, Parmesan and Romanesco. Melt in the mouth, tender chicken breast with a crispy skin served with dreamy, creamy potato drizzled with a divine truffle emulsion, enhanced with parmesan and finished with jus and romanesco on the side. Utterly moreish and delectable.
![](http://www.daffodilkitchen.com/wp-content/uploads/2021/09/IMG_3910-768x1024.jpg)
For dessert, it would have been rude not to choose the Chocolate Fondant with Dulce de Leche Ice Cream. Not only was it recommended by @chinvsfood, I also knew that Emma would have chosen it if she had been with me. Literally bursting with a silky, smooth chocolate centre, this dessert was decadent and filling yet light and not too rich. Seriously one of the best fondants I have ever eaten.
Chocolate Fondant with Dulce de Leche Ice Cream Look at that chocolate centre!
All washed down with a glass of the Chilean Santa Alvara Chardonnay 2018 and finished with a coffee, I really wish I had ordered more courses and I certainly wish I could come back. I have no hesitation in recommending this restaurant should you be in the neighbourhood.
![](http://www.daffodilkitchen.com/wp-content/uploads/2021/09/IMG_3901-2-1024x768.jpg)
What are the contact details for this restaurant?
Address – SHU, 253 Lisburn Road, Belfast, BT9 7EN
Phone number – 028 90 381655
Website – https://www.shu-restaurant.com/
Instagram – @shu_restaurant
Facebook – @ShuRestaurant
Email – eat@shu-restaurant.com
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